THE BEST SIDE OF KUNAFA CHOCOLATE BAR KIT

Soften the butter in a very pan then increase within the crushed vermicelli. Toast on reduced to medium heat for about 10 minutes till golden.Crisp your Vermicelli, temper your chocolate, make your filling, then fill the moulds. You only need to have to get it done in stages so you have a nice chocolate mould. A warning from me – try and resist f